Just look at that beauty! Oh man, it is sweet, nutty, moist, spicy and just downright pretty!!
This recipe is from my new favorite food blog: Pioneer Woman (click on the name to go there). I discerned from her writings that she lives on a horse/cattle ranch somewhere in Oklahoma and her blog is full of good recipes and she is really funny. Click here for the recipe to the carrot cake. I actually cut the recipe in half and put it in an 8x8 pan at 350 for about 30 minutes. I did that because, well, there are just two of us and a full cake just seems a bit over the top. Of course that was before we tasted it! Run to the store and get the stuff to make this cake . . . Now! What are you waiting for?